We did it! Our previous Ethiopian meal preparations have included injera and berbere made by a local grocer, but this evening we made our own injera and berbere...and IT WAS GOOD! Various Wats may now be staples in our weekly meals...
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We've got loads of pictures to post of some fabulous Christmas gifts for the rock star formally known as Bean (Ashton/Isabel) and will hopefully get them up soon - in the meantime happy new year to all!
4 comments:
Way to go! You're so ambitious. Thanks for the encouraging comments. I do appreciate the nice healthy reminders!
Good morning! Glad to hear your cooking adventure was a positive one - though I had no doubt that it would be! Maybe you'll have to open an Ethiopian restaurant in New Paltz - now there's a thought!Considering the fact that you totally forgot it was Friday and "Guilded Otter" night out, I'd say you're pretty hooked on making your Ethiopian dinners something to remember! Good going - you are both amazing (and I'm not prejudice at all!). Keep doing what you're doing - I love the energy you project!
Oh my goodness! Now you're making injera! You guys are good! You'll have so much fun at the HOH - they'll show you how they make it and then let you try. Kevin's attempt was so bad that all the women howled with laughter. Maybe next time! :)
Ok, you guys are gonna have to give me cooking lessons!
Lisa :)
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