We did it! Our previous Ethiopian meal preparations have included injera and berbere made by a local grocer, but this evening we made our own injera and berbere...and IT WAS GOOD! Various Wats may now be staples in our weekly meals...
We've got loads of pictures to post of some fabulous Christmas gifts for the rock star formally known as Bean (Ashton/Isabel) and will hopefully get them up soon - in the meantime happy new year to all!
4 comments:
Way to go! You're so ambitious. Thanks for the encouraging comments. I do appreciate the nice healthy reminders!
Good morning! Glad to hear your cooking adventure was a positive one - though I had no doubt that it would be! Maybe you'll have to open an Ethiopian restaurant in New Paltz - now there's a thought!Considering the fact that you totally forgot it was Friday and "Guilded Otter" night out, I'd say you're pretty hooked on making your Ethiopian dinners something to remember! Good going - you are both amazing (and I'm not prejudice at all!). Keep doing what you're doing - I love the energy you project!
Oh my goodness! Now you're making injera! You guys are good! You'll have so much fun at the HOH - they'll show you how they make it and then let you try. Kevin's attempt was so bad that all the women howled with laughter. Maybe next time! :)
Ok, you guys are gonna have to give me cooking lessons!
Lisa :)
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